Meandering on the Way — March 25–April 2, 2023

Saturday March 25

For our last few days in Spain we stayed with Lesley and Marciano at their house in Rivas. Lúa, Ke, and Buddy reside at the same address.

Lesley invited some of E’s old friends to lunch today, giving us a chance to see them one more time before we leave. The temperature was around 70, nice enough for a dinner outside. Lesley outdid herself with a multi-course banquet: fondue in a bread bowl, mushroom soup, Chinese vegetable salad, followed by the choice of salmon or cod in hollandaise. Then came two awesome desserts: brownies with a thick coconut topping–contributed by Margo–and Lesley’s fresh fruit pieces in port wine sauce over blueberry ice cream. Wow.

It was a shame that we only had half an hour to rush through this meal; we really should’ve planned better…Nah. Just kidding. We gave this meal the time it deserved–more than three hours.

Wondering about all those initials? Left to right: Paco, Margo, Marga, Lesley, Marciano and E. Photo by M.

Sunday March 26

We went to downtown Madrid today for some last minute details, including half a kilo of magical powder:

Monday March 27

Another nice day. We went for a walk through an old olive grove, and later on we grilled some halloumi cheese to help with the midday meal. Also, of course, we packed up the suitcases. We are really tired of packing.

Tuesday March 28

Marciano and Lesley got up early and got us to the airport by 4:00 AM so we could catch our 6:00 AM flight. Heroes both of them! By 8:30 we were in Amsterdam and by 10:30 we were on our way to Portland. The bad news was that our plane’s in-flight entertainment and wi-fi were both down. You can imagine the groans that greeted that announcement. In other areas the Delta/KLM service was wonderful, including the main meal, which was very tasty and healthy too.

We finally got back to our little house at around 4:00 PM, 21 hours door to door.

Wednesday March 29

When we arrived yesterday, Oregon seemed cold and damp; but the sun came out today, long enough to dry out the long grass in the back yard. M took the opportunity to break out the mower and go on the attack. Inside the house, both of us got back onto our computers as soon as we could. Besides being really tired of suitcases, we were super tired of small screens.

E took a walk and was happy to come across a new friend from the animal kingdom.

Thursday March 30

Cloudy today, but not raining. In the morning we worked on our taxes. In the afternoon we did some weeding and cleaning up outside. Jet lag is making us feel sluggish. We woke up at 3:00 AM wondering if it was time for breakfast.

Today marks the 4th wedding anniversary for the ANDEES. E sent them a gift of flowers, since an internet source said that flowers or fruit were the appropriate gift to signify the deeper blossoming and ripening of the relationship.

Friday March 31

Progress on the jet lag front: this morning we didn’t wake up till 4:00 AM. In the afternoon we took a forest walk and saw lots of Trillium and a few tiny yellow violets. Also we saw that the Indian plum is leafing out. It’s always the first. When we got home, we took a closer look at our two Indian plums, and sure enough, they have new leaves too–and blossoms.

We are reminded once again that spring starts early here but then seems to proceed very slowly. Besides the not very showy Indian plum blossoms, we have a few nice hyacinths and some long rows of daffodils, but these all look a little forlorn since so much else is just barely getting started and there’s a lot of brown around. It doesn’t help that the weather has turned dark and rainy and is predicted to stay that way for the next week or so. Of course there are buds everywhere and new red leaves have appeared on the roses. If we look closely we can see that the flowering currant is on the verge of flowering and that the forsythias are about to turn yellow.

Saturday April 1

It’s nice to be home of course. It’s comfortable and there’s an easing of tension. Certainly there is tension involved in traveling, especially when you’re older. But we kind of got used to it and now we miss it–at least a little. Today we were trying to figure out something about our finances and had to go over our credit card transactions for the last couple of months. It was so exciting to see all the transactions from the trip. Look, there’s the Senator Hotel. Remember that? And what was the Hungry Grill? Must have been in an airport. What was the 62 dollars at Puerta del Sol? Was it the purse? Remember the purse quest? Etc.

Our Visa cards are issued by our credit union. We used them a lot, but we were always a little nervous because they didn’t always work. E ended up calling the credit union twice to try and get them working again. This helped some but did not solve the problem completely. On our unexpected descent into the Lyon subway system, for example, we found that the ticket machines didn’t like our cards. The machines took cash, so it wasn’t a serious problem, but it was disconcerting. Has anyone else experienced such issues with credit cards in Europe?

One thing that worked well was Apple Pay/Apple Card. It was especially handy when used in combination with the Trainline app on the iPhone. Trainline makes it easy to arrange train travel in Europe. You just enter where you’re traveling from, where you want to go, and the date you want to travel. You then push a button and it gives you all the different train types along with all the possible departure and arrival times and all the prices. You choose what you want and then pay for the tickets by choosing Apple Pay and pressing one button on the phone. Then you’re done. Trainline sends you an e-ticket that you can show to the conductor when the time comes.

Of course Trainline is not that easy the first time you use it, because at that point you have to input all your basic information: name, address, email, age, passport number for everyone you are buying a ticket for. You can also enter any discounts you may qualify for. In our case, we got a Dorada (golden) card from the Spanish rail system, which provided a 40% senior discount on long distance tickets. Other EU countries honor the Spanish discount and Trainline remembers it all. Using Trainline costs $5.00 per ticket, but it’s worth it. (It should be noted that Trainline is not idiot proof, as M demonstrated on our trip to Granada, but we won’t go into that.)

Sunday April 2

Damp, gray, calm. There’s a bit more yellow on the forsythias.

5 Replies to “Meandering on the Way — March 25–April 2, 2023”

  1. Welcome home, welcome Spring!
    Oregon is way ahead of the Adirondacks, where we are watching ice-out, rather than daffodils.
    Some trip, huh? The blog made it almost like being there, without the flights. Thanks for the travelogue.

  2. yes, welcome back and thanks for the travelogue!
    John, glad to hear you are back at the cabin! Here in Utah we are wondering if Spring will ever really come, despite the calendar. Our road resembles a slot canyon of snow instead of red rock…but the robins and sandhill cranes are here!

    1. Nice to hear from you. Between Gwyneth P and the record snowfall, Utah has been all over the news. Glad to hear that your road is still open. It must be quite a scene. –M

  3. Magnífico relato de este extraordinario viaje. Un placer haber podido compartir con vosotros algunos momentos interesantes e incluso a vuestros amigos. Gracias, Michael, por tu relato tan ajustado y en ese magnífico español. Abrazos para los dos

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