We started a 500 piece jigsaw puzzle yesterday and finished it today. Five hundred is a nice size. Those 1,000 piece puzzles are a lot of work. Plus they monopolize our dining room table for days and days.
Once it was together, we didn’t want to put it away immediately, but we were going to need our dining room table. E used a bread board to transfer the puzzle to this little table next to the couch. It’s doing well there.
Friday, June 16
E plans to make another paella for B and B, who are coming on Saturday. So today she spent some time doing parts of the meal that can be done in advance. She has also been working outside, her latest project being a major rehab of the bed on the east side of the house. She also is in charge of making war on the spider mites, which are bad this year.
M has been doing lots of yard work, especially in the back yard. The results are mixed–very mixed.
M is also binge watching The Last Kingdom, a saga of Saxons vs. Vikings based on novels by Bernard Cornwell. He’s nearing the end of Season 4.
Saturday, June 18
We walked in the forest today, then later on had paella with with B and B. Very nice.
Sunday, June 19
We celebrated Fathers Day by cooperating on making a chocolate pie for M. Making chocolate pie around here is a complicated process. It goes like this. First M mixes up some dough for a pie shell. He has to make more dough than he needs because A) having extra allows for mistakes as he rolls it out and puts it into the pie pan, and B) he just has to eat some of it raw. (!) M bakes the shell and leaves it on the counter for E. E makes filling and puts it into the shell. She then makes meringue, spreads a not too thick layer onto the filling, and then bakes the pie to brown it. Then the pie has to cool. When it’s ready, M makes some whipped cream. To serve the pie, we cut a piece for M and a piece for E. M then removes the meringue from his piece and places it on top of the E’s piece, giving her a double layer of meringue. Then M spreads some whipped cream on his piece. It’s delicious. Everyone is pleased.
Monday, June 19
M went to the dentist. E concentrated on her next challenge: hosting tomorrow’s meeting of her book club. They will be discussing The Tea Girl of Hummingbird Lane, so clearly there must be tea. Also there will be Grandma Randall’s applesauce cake plus gluten free macaroons as needed. Also crackers and two kinds of cheese. Some club members will be here, and others will be Zooming. Very complicated.
One of the many themes in The Tea Girl of Hummingbird Lane concerns the experiences of a young woman who was born in China, placed in an orphanage, and then adopted by an American couple. This was at a time when there were large numbers of unwanted girl babies in China, many of whom were adopted by couples from other countries, chiefly in North America and Europe. As such girls grow to be teenagers in their new homes, issues of cultural identity complicate what is already a difficult time. E and M watched a documentary film that follows a number of adopted Chinese girls as they negotiate these years. It’s called Somewhere Between and was made by an American film maker who had just adopted a girl from China and wanted to learn whatever she could from the experience of others. It’s interesting.
Tuesday, June 20
The book club meeting day has arrived. As she is preparing, E finds that one of the small folding tables that she likes is unusable due to loose and missing hardware. Oh-oh. Finally she says “I don’t really need it.” Why would she say a thing like that? Well, possibly because she is confident that M–who has has a graduate degree in grammar and linguistics–will know what she really means: “The person I am talking to could probably fix this table. If so, he should do it right now.”
Once the table was fixed and other preparations made, E took some time to call Spain and talk to Manolo.
The book club meeting went fine. M stayed out of sight in the study watching The Last Kingdom. He is now in the middle of Season 5.
Wednesday, June 21
M finished removing grass and other weeds from the raspberry bed–an area that has been much neglected in recent years. E played orchard worker and climbed a ladder to thin apples from the tree closest to the house.
In the afternoon we walked over to H and T’s house to see how their remodeling project is going. The framing and drywalling are all done and painting is just beginning. H and T are a little frustrated by how long it is taking, but it is definitely progressing. After a tour, we had tea and sliced mangoes outside. It was a warm day, so their deeply shaded back yard was much appreciated.
Thursday, June 22
Tertulia with J and R at Coffee Culture. It’s time for the annual Chintimini Chamber Music Festival. J is a former board member and she and R often host some of the visiting musicians. This morning their house guest, Festival Music Director Erik Peterson, joined us for coffee and pastries.
Several times during the day, E received reminders about her appointment on Friday with a service provider who shall remain nameless. By the third reminder she was starting to get annoyed. More on this later.
Later on we had dinner with J and B at Tacovore. They’ve recently returned from a holiday in Portugal. They are part of group of about a dozen travelers who call themselves “El Grupo.” The core members of the group studied together in Costa Rica and have been traveling together ever since. In Portugal they were able to rent some lovely multi-room accommodations. Among other places, the group visited Aveiro, which is known as the Venice of Portugal. The gondolas of Venice have graceful designs, but they pale before the strikingly colored gondolas of Aveiro.
Friday, June 23
Just after breakfast, E went off to her 9:00 AM appointment with the provider who shall remain nameless. When she arrived, there was a light on inside but the office door was locked. Beside the door was a doorbell button. She pushed it several times but got no response. She got out her phone intending to call and ask if perhaps she had come to the wrong address. (Though this seemed pretty unlikely since they had given her this address three times the previous day). At this critical juncture, it turned out that her phone was not working! Yikes! What a mess. Luckily she was only five minutes from home and was able to go back and use M’s phone.
When this was finally sorted out, the explanation was simple. It was the correct address, but the staff had forgotten to unlock the front door for the day’s first appointment. Had they heard the bell? Oh no, they said, the bell had been disconnected some time ago because it was so annoying.
They were very apologetic and the actual appointment, when it finally came, went very well.
Saturday, June 24
We went to the nursery this morning and bought several zinnias and a small bunch of verbena. When we got home, E went right out and put them in the ground.
NOTE: The following is a special (bonus) feature from the editors of Meandering On The Way. It gives a more complete account of M’s road trip to Idaho and Nevada. WARNING: If you are not interested in boondock camping and/or curious about that part of the world, this could bore you to tears. No one’s feelings will be hurt if you skip it.
Part 1: Thursday and Friday
Some online sources from Nevada say that the town of Jarbidge is one of the most remote and hard to get to places in the state. It’s way up near the Idaho border and it’s about as far from Las Vegas as you can get–in several senses. A Nevadan who wanted to visit Jarbidge would first go to Elko, which is in the northeast part of the state, and then go 106 miles farther north. The second half of the route is on gravel and they say that very last part is so rough that you need four wheel drive. Also the road is closed in the winter. People also say that the scenery along the way is spectacular; M wouldn’t know because he didn’t go in that way. He went in from Idaho, which is easier. If you start from Twin Falls, for example, the trip to Jarbidge is only 92 miles and there is a small town or two along the way. Much of that route is also on gravel, but the roads are mostly smooth and straight and do not require 4WD.
Which is fine if you live in Twin Falls, but say you live in Western Oregon. To access Jarbidge from Idaho, first you’d have to get to Idaho. The easiest way to do that is to take I-84, which begins in Portland, goes all the way across Oregon and half of Idaho, and passes right through Twin Falls. As we shall see, M didn’t quite do that, but he did start out that way. After dropping E off at the Portland airport, he drove the first 400 miles of I-84, stopping in the town of Ontario, Oregon, right on the Idaho border. It was a longish drive, but M didn’t really mind. He’d brought a lunch from home, which he ate in a neighborhood park in Pendleton. Once in Ontario he rested for the night in a motel and finalized his plans for the following day. His idea was to proceed into Idaho somewhat indirectly, traveling southeast, not by the easiest and fastest route but rather by the opposite of that. Just for variety.
After an unexpectedly awesome free breakfast at his motel (Clarion), M set off southward from Ontario on U.S 20/26, looking for the road to the Succor Creek State Recreation Area. He soon came to Nyssa, Oregon where he missed a turn, resulting in an embarrassing number of miles traveled in the wrong direction. He was in Homedale, Idaho before he figured this out. So the first challenge of the day was to navigate sideways across some Idaho farm country trying to somehow intersect with Oregon Hwy 201, which was the key to his finding the road to Succor Creek. He ended up traveling west on Idaho 19 until he re-crossed the border, at which point Idaho 19 magically turned into Oregon 201 and everything got easier. In the unlikely event that you find yourself looking for Succor Creek Road without bothering with a map or GPS, don’t forget to make that right turn at Nyssa. It’ll save you time.
Anyway, after 532 miles of pavement driving, M was finally onto a proper road. It was nice and wide at first but also dry and dusty. Quite dusty. M has a fiberglass shell on the Frontier and the seal between truck and shell is dust proof. But the truck bed itself is not sealed very well. In fact, pickup truck beds are specifically designed with the goal of making sure that water can get out of the bed. This means that there are actually large gaps around the tailgate.
To address this problem, M had recently made a dust barrier. This consisted of a strip of foam left over from the truck bed mattress project combined with a wooden frame. This trip would be its first test.
M had forgotten, of course, to assemble the dust barrier before he left Ontario. So now he had to pull over and do it by the side of the road. But that was okay. It was kind of nice to have a reason to stop and take in the view.
The terrain changed from flat to hilly. The road went only gently uphill, but the land on either side got higher. Soon M came to a sign announcing the Succor Creek Recreation Area. It was around there that the road reunited with the creek.
As he got farther into it, M realized that the Succor Creek area was not quite what he had imagined. He’d been thinking of something isolated, with steep roads and a very small creek. He was thinking that it would be treeless, uncrowded, and lacking in any interesting rock formations. Why, he now asks, was he thinking that? Why didn’t he know exactly what it would look like? There are tons of Succor Creek photographs online and it would have been easy to find them. But M feels that he already has a lot of second hand information, way too much. What he needs are a few more dreams, simple ones that he can keep a handle on, and then some first hand information to go with them.
The reality of Succor Creek is that it was not all that isolated and that the creek was pretty good sized. Moreover, the official camping area had trees–not big ones but definitely trees. Similar trees were thick along the creek. And it was in a canyon, a sort of deep one.
M’s first order of business was to find a place to camp. Anticipating a possible Friday evening influx of other campers, he had arranged to arrive on a Friday morning. There were two sorts of places to camp: the official campground at one end of the canyon and a number of informal pull-offs at various places along the road. M went up to the campground to check it out first. It had eight sites arranged in a cramped circle around a waterless restroom building. As mentioned, there were a few trees to provide shade. The four best sites were already occupied. And since their occupants all had large campers or travel trailers, the area already seemed crowded. (Ha! Little did he know.) He turned around and went back down the road. Most of the pull-offs were still empty. M found a beautiful one, nicer than he’d expected. And by nice we mean that it was away from the road, had access to its own stretch of creek and provided some beautiful views. There were no trees where he parked, so he had to use the truck to make some shade.
There was a steep little side canyon close by and M thought maybe there would be some kind of trail up to the top. He started looking for such a route. But it was not to be. After huffing and puffing upward for a while and finally finding himself in a place that seemed too steep for safety, he gingerly made his way back down. After that he took his chair down to the stream and sat there for a while. Could a person who was sitting down there take off their shoes and cool their feet in the creek? Yes they could, but not for long. That water was cold. After a while M went back up to his campsite, set his chair down in the shade of the truck and spent some time watching the gray cliffs on the far side of the creek. The cliffs didn’t really do much and didn’t have much to say. They did communicate that they were there, that they were getting pretty old, and that despite their great age they still planned to be around a lot longer than M would be. Was the difficulty in making conversation due to the fact that the language of the cliffs was too primitive to express anything beyond the basics? Or was it because their language was just so different from M’s language that he couldn’t really understand it? Would Google Translate help? Naw, M was out of cell range. It seemed hopeless. Was it time for dinner yet? (For another take on the topic of communicating with the natural world, see this poem by Becky Hemsley. –Ed.)
In the middle of the night M had to get up and discovered that the moon was up too.
Finding Jarbidge – Part 2: Saturday
In the morning M wanted to get started early, as he had a long way to go. But just before he left, he took a few minutes to walk up the hill and take this picture, which shows the first leg of the day’s planned route.
M had noticed the evening before that he had been right to have arrived early in the day. There’d been a lot of traffic on the road. And there was even more this morning. And when he passed by the campground, he found it transformed–jammed with a dozen vehicles, lots of tents and trailers and a whole bunch of people who seemed to be having a grand time. On the other hand, that was the end of the inhabited area of Succor Creek. For the next hour of his drive south M didn’t see anybody.
Just past the campground Succor Creek Road again parts ways with Succor Creek. The creek stays down low while the road climbs up the west slope to reach the more or less flat country near the canyon rim. Here’s a view back down into the canyon after M had gotten up out of it.
The road onward looked pretty empty, but M knew it went somewhere. Sure enough, after a while he started to see ranches again. Another sign of human presence was a giant parking area for some kind of high desert equestrian jamboree. He saw nothing of the actual event, just a fenced field that had been turned into a parking lot for pick-ups. There were twenty or thirty of those, each one hooked up to a horse trailer. There wasn’t a soul in sight. Where were the horses and their riders? Off having fun somewhere, but where exactly and what kind of fun was a mystery.
Soon there were more farms and ranches. You wouldn’t call the area densely populated–no one’s nearest neighbor was closer than three quarters of a mile–but there were enough families around to have an active school.
Next came a major waypoint in M’s plan to get to Jarbidge by indirect means. (You’ll remember that Jarbidge is in Nevada, but first he had to get to Idaho, and here he was still in Oregon. As far as indirectness goes, he was doing pretty well. But that couldn’t last forever.) Not many miles past the school, Succor Creek Road ended at an intersection with U.S. Highway 95. At mile 571 of his journey he was going back onto pavement. He turned right and headed south, looking to get back off pavement as soon as possible. Seven miles later, there it was: Cow Creek Road. Or was it De Lamar Road? M’s sources disagreed. Never mind, it was headed in the right direction. He happily turned left and was on the gravel again. Not only that, he was in Idaho! (Not that there was any sign, but that’s what the map said.)
Cow Creek Road led southeast up a pretty little valley with a creek running down the middle. The landscape was treeless, but there was verdant new grass in the pastureland nearest the creek…
M counted four widely separated ranch houses along the creek. His wasn’t the only vehicle on the road; there was a white sedan poking along ahead of him. Eventually it turned off down the half mile long ‘driveway’ of the third ranch.
A few miles past the fourth house, things changed a little. The road was still following the creek, but the terrain was a little more hilly and the land on either side of the creek was drier. That was also the area where the people who made the road had decided that it needed to cross the creek, not once but twice. On the day M was there the fords looked like this:
M had never seen fords like this and at the first crossing he had to stop and get out and study it a little. He was, after all, out there all by himself, with no chase car to pull him out if he got stuck. As it turned out, these were nicely made crossings, with a firm, smooth bottom that wasn’t as far under the surface of the water as it first appeared. Off we go.
In the next few miles the terrain started getting steeper and trees began to appear. M came to a junction with another road that came in from the southwest. The two roads merged and headed east into the mountains. There was a sign there stating that the road was not maintained and that if anyone who used it required search and rescue, that person should be prepared to bear the entire cost. That was okay with M, especially on a clear day in lovely weather. In fact, it’s a pretty good policy, probably too good to last. In the future, when the world has finished going to hell in a hand basket, the road will have been technologically enhanced. There will be an entry gate which automatically locks your vehicle into self-driving mode. They’ll tell us it’s safer.
As it was, M drove himself up into the mountains. The road got narrower and rougher, but still not too bad. Eventually he came to the site of an old mine. It appeared that at some point people had lived near the mine and there were several vintage homes just across the creek from it:
A short distance past the mine M passed some buildings that had definite signs of being inhabited, at least in the summer. It was pretty quiet and although M didn’t actually see anyone, someone was probably there. The road got worse past this point. It wasn’t steep but it was very narrow and there was little or no gravel, just natural rocks and dirt. There were big brown puddles of recent snow melt whenever you came to a flat part. Since there were no big washouts, it was easily passable, as long as you kept it slow. There was nice scenery to be had on either side, but M couldn’t take his eyes off the road much to enjoy it. Still, he was having a pretty good time, picking his way along, pleased that there was no other traffic. And then, of course, suddenly there was other traffic, a white pick-up truck heading straight toward him. It was a full-sized truck and even though M’s truck was smaller, it was hard to see how the two vehicles were going to get past each other. To M’s right was a steep drop into the river and on the left there was an equally steep slope upward. The oncoming driver found a place where the road was slightly wider, pulled over as much as he could, and paused, which was nice for him because he was on the upslope side and M was the one who was going to roll down into the creek if it all went bad. But it actually went fine. M crept slowly ahead, not quite sure about that right edge, just making sure he was as close as possible to the other truck on his left. There was about an inch of clearance between their respective side mirrors as he went past.
Later on there were two more oncoming vehicles, but he met both of those on less stressful parts of the road. And then, by golly, a big blue pickup appeared behind him! Geez, that made four cars over the course of less than an hour. Somehow he had gotten caught in rush hour traffic on the road to Silver City.
M knew he was on a road that led to Silver City because he had seen those words next to a dot on his map. He was decidedly not prepared for what he found when he finally got there. It turns out that Silver City is a booming tourist attraction, a ghost town whose body has been reanimated and repurposed from silver mining to 21st Century fun times in the mountains. (For photos of the town and details about its history, click here.) Late spring/early summer is high season for visitors to Silver City and on the Saturday that M came through there were hundreds of them. It was chaos, with dozens of vehicles trying to navigate through narrow dirt streets with more potholes than you can imagine. There were some hand-lettered signs saying that the speed limit was ten miles per hour. But with all the potholes and all the kids and their associated grownups running around it was best to go even slower than that.
There are about seventy structures in the town, all over a hundred years old. Silver City began as a mining boomtown in the 1860’s and prospered up until 1900, when it began its decline. By 1940 the one-time population of thousands had shrunk down to just one person, who proudly self identified as both mayor and fire marshal. The reanimation of the ghost town began in the early 1970’s, when someone reopened an old hotel. Although the land is managed by the Bureau of Land Management, all of the structures are privately owned, often by descendants of the original miners.
All M wanted to do was find his way through the mess. It took him a few minutes, but he did finally find a way out. Silver City is situated right at the pass, so he soon found himself descending the eastern side of the Owyhees. The road down into Idaho was wider and smoother than the one he had just come up from Oregon. There was also way more traffic. Besides cars and trucks, there were dozens of roaring OHV’s and dirt bikes. But the route also offered some beautiful views, which he was able to enjoy when he found a likely place to pull off and have lunch.
The rest of his day’s drive was uneventful. The road–now named Silver City Road–led down out of the mountains and into flatter country. At mile 626 of his trip the gravel surface ended and pavement returned. Ten miles later he had reacquired cell service. He told his phone to direct him to Mountain Home, Idaho, a largish town where he planned to spend another night in a motel.
What about Jarbidge? you may ask. Well, getting to Jarbidge from Mountain Home isn’t quite as easy as getting there from Twin Falls, but it’s close.
Finding Jarbidge – Part 3: Sunday and Monday
If M had actually been in Twin Falls, getting to Jarbidge would have been simple. He would have taken U.S. 93 south down to Rogerson, Idaho, then turned off the highway onto Three Creeks Road, then taken the third left onto 1520 N Road, which is also Three Creek Road. (Okay, that’s mildly complicated.) Anyway, Three Creeks Road is the key to finding Jarbidge from the Idaho side. It gets you within fifteen miles of the actual place.
Being in Mountain Home made finding Three Creeks Road a little more complicated, but M just did what Siri told him to do. The drive took three and a half hours to go just 150 miles. It was a mix of gravel and pavement. The first half was through farmland, most of it dead flat. Then came sagebrush country that had a few more hills. And then at the very end, just before the Jarbidge turn-off, M had a glimpse of more rugged country.
The last place in Idaho that M came to is called Murphy Hot Springs. Beyond that the road to Jarbidge got much worse. It was wide enough not to be scary and it wasn’t steep or muddy, but it was seriously bumpy. Nice scenery, though.
After ten or so miles of very slow going over the bumps, suddenly the road got wider and smoother. Though no human beings appeared, signs of human habitation were abundant. Eventually, there it was, the Jarbidge main drag.
After visiting the Trading Post and touring the jail, M drove out of town and starting looking for a place to camp. He found that there were several campgrounds in the area, all of them pretty basic, all of them a ways out of town, and all of them empty of campers. As he was driving around to check them all out…it started to rain. Around this time, he passed the spot where the Pine Creek West Fork flows into the Jarbidge River. Both streams were running high and it was quite a sight.
The rain stopped after half an hour. The clouds turned from gray to white and broke apart so that some blue was showing. There was even a little sunshine. Hmm, said M, who was not eager to camp in the rain. Now maybe this was just one passing storm–or maybe not. He took a little walk up the road and saw an abandoned mine up on the hillside that would be great to explore and maybe take pictures of. But just then the sky began to darken, in a rather serious way. M turned around and headed back to the truck. The rain started just a minute or two before he got there. The sky was all dark and showed no sign that the rain would be stopping very soon. “Okay,” said M after fifteen or twenty minutes, “I’ve seen Jarbidge. And now I’m leaving and going back to that motel in Mountain Home.” It was around 3:30 in the afternoon and it was another three and a half hour drive back to MH, but it could be done. He headed back to Idaho. As he made his way north again, along that ten miles of really bumpy road, the rain continued with no sign of slacking. Even in the rain the scenery was pretty nice.
M later thought that he probably should have just got a room at the Outdoor Inn, and some booze and grub to go with it. But if he had, he would have missed a rather spectacular drive back across Idaho. Once he got out of the canyons and hills and back onto the seemingly endless flatlands, he saw that there were thunderstorms scattered all over the place. At any given time he could see two or three of them: off to the right, off to the left, ahead or behind. Each storm featured its own dark clouds, thin streaks of lightening and dark curtains of rain. For a while the roads he was on were dry or just faintly damp. Then suddenly he came upon a minor flood and saw that the next twenty yards of road were covered with two or three inches of water. He slowed down as quickly as he could, but still made some quite spectacular splashes as the truck pushed through. It is more comfortable, of course, to travel through flood waters sedately, which he then proceeded to do. Though he could still see several thunderstorms in the distance, there was no sign of the one that had dropped these particular waters.
Later on, as seems inevitable, his route intersected with the path of one of the storms that he had admired so much from a distance. Oh what violence can be sown from drops of water and molecules of air! M survived this and reached his motel at around 7:00, not too much the worse for wear, but disappointed not to be camping.
On Monday M started for home, 556 miles away. With no need to get back immediately, he planned to stop for the night along the way. He was still owed a night of camping under the stars. He drove away from Mountain Home on I-84, passed through Boise, stopped in Nampa for gas, and crossed into Oregon at Ontario. He then got off the freeway and onto U.S. 26. Two hundred miles later he reached the Ochocos where he started looking for a place to camp. There’s a nice campground at Ochoco Summit, but alas he found he couldn’t afford to stay there. It was a self service place where you choose a spot, fill out a form, and then drop an envelope of cash into a slot. With a senior discount the cost was only $10, but M couldn’t swing it–all he had was a fifty and a five. So instead he got went back to the highway and found a nearby Forest Service road that led up the side of a mountain called Dixie Dome. Plenty of places to camp up there and no other campers at all. Plus, it wasn’t raining. Also, zero other traffic.
After a mountainside breakfast of bacon and pancakes, M found his way back down to the highway and headed for home. Luckily, this final leg of his journey took him right past the Sisters Bakery, where he used a credit card to obtain a chocolate donut and a marionberry scone. He got back to Corvallis in the early afternoon, after a journey of 1,509 miles.
He had found Jarbidge but hadn’t explored it properly. He’ll have to go back.
Warm dry weather these days. The ground has dried out and we’ve had to start watering some things. Our new lilac is in the ground and we have high hopes, as one always does at first. To make room for it, M removed a very large cut-leaf blackberry (Rubus lacianatos) that came with us from our previous house by stowing away in one of E’s outdoor pots. It was just a six inch sprig when it got here and M found it kind of cute, so he planted it. It grew into a monster, with super abundant berries and lots of thorns. Sadly, the berries were hugely seedy and did not make good pie. The Himalayan blackberry (Rubus armeniacus) is also common here. Both were originally brought here by early European-American settlers. The first wave of settlers brought the cut-leaf blackberry and later on came the Himalayan, which was considered to be a great improvement. By now, of course, breeders have created varieties that are superior to either. The old species linger on, though, because they’re tough and they like it here. We fear that we will have annoying seedlings in our yard pretty much forever.
Tuesday, May 23
Replaced the old range hood with a microwave. Finally.
Wednesday, May 24
We made a trip up to the big city today–Portlandia. We got there around 2:00 and went first to the Oregon Historical Society Museum. Here we got to see a pair of Fort Rock Sandals. The sandals are about 9,000 years old and were made from sage brush bark. Dozens of such sandals were found inside a cave in 1938 by Luther Cressman, a University of Oregon anthropologist.
The sandals were preserved under a layer of ash created by the eruption of Mt. Mazama, an ancient volcano whose crater is now holds Crater Lake.
We also saw a traveling exhibition about comedian Bob Hope that focused on his work with the USO in the Second World War. There was a short film and a host of photos and artifacts, including a suitcase that Hope used during the war. Hope performed about 150 USO shows during the war, working in both the European and Pacific theaters. Among the documents was a letter from a 19-year-old soldier in the Pacific whose unit was stationed on a remote island in the Pacific while in training for a secret mission. He wrote to his mother about much he hated it there and how much seeing Hope’s show had meant to him. A short time later the soldiers embarked on their mission, in the course of which 45% of the unit died, including the letter writer. On display is a letter written by the soldier’s mother thanking Hope for giving the boy a few hours of happiness before his life came to an end.
Before dinner we checked into the Heathman Hotel. Since May 25th is our anniversary we went next to a celebratory dinner. A&A had told us about a restaurant called Elements in Vancouver (WA). They said it was wonderful, as indeed it was. We ordered a crab and artichoke ‘fondue’ as an appetizer. It was delicious but awfully heavy. Will we ever learn not to do that? E followed that with a dish called watermelon steak, which was made from pickled watermelon served with farro, corn, shimeji mushrooms, tamarind barbecue sauce, and micro greens. It looked like this. E loved it.
Thursday, May 25
After a nice Heathman breakfast, we checked out and headed south toward Corvallis. But we didn’t go straight home…oh no. Because just south of Portland there is a shopping center and in that shopping center is E’s favorite shoe store. We stopped and E went in to see if she could find anything. She could.
Friday, May 26
Lots of yard work, errands and appointments today followed by another great meal, this time with J and R at Sybaris in Albany.
Monday, May 29
Our minds are on our respective travel plans. E is going to Buffalo to help celebrate her grand nephew’s high school graduation. She has already started to pack. M is going camping somewhere in the ‘three corners’ area, where the borders of Idaho, Nevada and Oregon meet at a nearly inaccessible spot in the Owyhee Desert. He’s still working on planning his route. Both of us are leaving on Thursday.
Tuesday, May 30
Needing exercise, we decided to take a longer walk than usual. We went to the OSU Forest and hiked the old Section 36 Loop. It was a good day to hike, cloudy and a little cool. There were still flowers to be seen…and also a lovely giant moth motionless on the ground in the middle of the trail.
R had told us that there were lots of wild iris this year. It was great to see some of them for ourselves.
Iris may be relatively abundant, but these little orange trumpets are rarer.
And here’s the moth, motionless and possibly lifeless.
Thursday, June 1
Finally it was travel day. M loaded up the truck with his camping stuff, but left enough space for E’s luggage as well. We left Corvallis at 7:30, heading for the Portland Airport. By 9:30 we were at the departure area saying our goodbyes. M then pointed himself toward Ontario, Oregon, about 375 miles away. Before she could get started, E had an appointment to meet A in the departures hall. This was so that she could take charge of a certain special item that needed to be delivered to someone in the east. Once that was done, she found her way to the plane that would start her trip to Buffalo, New York.
Friday, June 2
E attended grandnephew Henry’s graduation ceremony and the ensueing party. Congratulations Henry! Almost 100 years ago his great uncle, also named Henry Chambers, graduated from his high school in Cohoes, NY. In honor of the two Henrys, E had brought along a few old pictures of the first Henry and a copy of the program from that long ago graduation ceremony.
Back in Oregon, M left Ontario heading south, looking for the road to Succor Creek Recreation Area. But at Nyssa, Oregon he missed a turn–as he realized later–and soon found himself in Idaho amidst vast fields of sugar beets and onions. Once he realized this, he plotted a zigzag course over to where he thought he needed to be. During one of these zigs, he came upon a very large, concrete lined holding pond surrounded by chain link fence. A sign on the fence said “Dixie Drain Phosphorous Recovery Project.” With a name like that, you just know we’re going to have look it up and figure out what it was.
So the Dixie Drain is a canal. It was made over a hundred years ago to collect water run-off from a large area of farmland south of Boise, Idaho. The canal collects excess irrigation water and storm run-off. The canal eventually dumps the excess water back into the Boise River. The problem is that the run-off contains large amounts of sediment, nutrients, and other pollutants. The chief problem is phosphorous, which boosts algae production and leads to super blooms and damaged river ecosystems. Perhaps our farmers should consider reducing the amount of chemical fertilizer used on our fields. Ha-ha, just kidding. So how about a project to remove phosphorous from run-off just before it feeds into a river? That’s the idea here. When running at full capacity, the Dixie Drain facility can treat up to 130 million gallons of run-off per day, removing more than 140 pounds of phosphorus in the process. You never know what you’re going to find if you make a wrong turn…
But of course a wrong turn also needs to be righted. Five or ten miles from the Drain, M crossed back into Oregon found the turnoff for Succor Creek. Naturally, it was a gravel road and it seemed to lead off into an entirely different sort of landscape. Not much food growing out there, but not much extra phosphorous lying around either.
M had to drive 534 miles on pavement to get here, but finally he has found the right kind of road: bumpy, noisy, dusty and empty.
A few hours later he had found Succor Creek Canyon and picked out a camping spot.
M put out the solar panels to do their thing and made a shady place for himself to sit…
…but it was also nice down by the creek.
Night of Friday/Saturday, June 2/3
Saturday, June 3
About the time that M was waking up on Succor Creek, E was seeing the sights of Niagara Falls, where her nephews took her for a visit. She hadn’t been to the Falls for a while, not since she and M visited some twenty years ago. She reports that the American side of the falls, which used to be rundown and depressing, has been transformed and is now quite lovely. And you can still take a cruise on the Maid of the Mist and they still give you a free raincoat to keep you dry. The difference is that the Maid is now an electrically powered vessel piloted by a female captain.
E’s photo of the Whirlpool on the Niagara River, which is unlikely to be mistaken for Succor Creek.
Later in the day E was treated to a ride with the graduate in his immaculate 1983 Cadillac, a gas guzzling but powerful and smooth running ride.
A couple thousand miles to the west, M made a breakfast of bacon and pancakes and then immediately packed up for departure. He had big plans for the day’s driving adventure. But he also needed exercise, so right before leaving, he hiked up a nearby slope to take in the view.
M wasn’t going back out the way he came in. Instead he planned to continue up the canyon in the direction you see here.
M’s plan for the day was to travel from travel south for a bit and then head east and cross the Owyhee Mountains into Idaho. These mountain roads were primitive and–as the map notation put it–they were “not maintained in winter.” But winter was quite a ways back, technically at least, so the plan had a certain plausibility. Once on the other side of the mountains he could expect to find ranching and farming country with actual paved roads that would take him to Mountain Home, Idaho, where he planned to spend the night in a motel.
The first step was to follow Succor Creek Road as it climbed up the west slope of the canyon to reach the open country above. Once up out of the canyon, things looked very different.
Succor Creek is down there somewhere, but the road has climbed up to the top of the west rim.
Here’s the view looking west in the same area.
M continued south for some miles and eventually the sagebrush gave way (at least partially) to pastureland. The ranches were few and far between, but there were enough folks around to have an active school.
The Rockville School
M was still headed south when he passed the school, but half an hour later he had turned east onto Cow Creek Road heading toward the mountains. In the first ten miles he passed through three ranches and had to ford Cow Creek two different times. Fortunately the people who made the ford knew what they were doing and there was a firm layer of relatively smooth gravel on the bottom. Also the water wasn’t (quite) as deep as it first seemed.
We know it looks like a pond, but it’s actually a ford, one easily passable for trucks and tractors in this late spring season.
Past the three ranches the road led higher into the mountains. In that area M passed some evidence of old mining activity…
Later on he passed through the town on Silver City, which is even higher up in the Owyhees. It was a very lively place on this first Saturday in June, but a little weird and M did not linger. (For more details and photos about M’s crossing of the Owyhees, please see our upcoming post “Finding Jarbidge.”)
Sunday, June 4
For E, today’s adventure was to take the train from Buffalo, NY to Amsterdam, NY, a scenic and pleasant trip of about five hours.
Here’s a photo of a train station somewhere in New York. Can we guess what town?
Bonus points for guessing whose luggage stands abandoned in the background.
M’s daily adventure was to spend four hours driving from Mountain Home, Idaho to Jarbidge, Nevada, where he had planned to camp, but then getting rained out. Details in “Finding Jarbidge”
Monday, June 5
E spent the day in Glen’s Falls, NY. She is staying at her usual B&B there, which is operated by a certain Mrs. H–when she is not busy running the food pantry or making cookies and cakes and things. E and Mrs. H were also joined by S, another long time friend whose arrival made the party complete.
Meanwhile, it was time for M to turn toward home. Corvallis was 556 miles away and he had no need to make it all in one go. Instead he drove just 315 miles and found himself a place to camp in Oregon near Ochoco Summit.
In the depths of the night M listened to the near continuous call of a common poorwill. A western relative of the eastern whip-poor-will, the common poorwill is the only bird known to enter into a state of torpor (a.k.a. hibernation). Meriwether Lewis observed a hibernating poorwill in 1804 and recorded the event in his journal, but no one paid much attention. John James Audubon rediscovered the poorwill in 1844 and give it a name. For the Hopi people, of course, it already had a name. They live within the southernmost part of the poorwill’s range, and their name for it is hölchko, which means “The Sleeping One.”
Tuesday, June 6
Parked on the side of a mountain called ‘Dixie Dome,’ M woke early with a red sun shining in his eyes. He took this as a sign that he should go back to sleep. That didn’t last long though, and pretty soon he was up having breakfast before driving the last 200 miles back home.
E, Mrs. H and S spent most of the day laughing, only stopping long enough to take a lovely stroll along the banks of the Hudson River, where they spotted an albino robin.
Wednesday, June 7
E and Mrs. H went to Hulets’ Landing on Lake George to visit E’s brother J in his lovely hermitage. He treated them to a tour of the cabin and environs followed by a delicious luncheon, not to mention a lakeside recitation of “The Lake Isle of Innisfree.”
Thursday, June 8
E’s flight from Detroit was a little early. M faced long construction delays getting to Portland, and when he got to the airport the traffic was horrendous. Around 10:00 PM the pair were at last reunited. Importantly, M had stocked the vehicle with refreshments in the form of cool clear water and little capsules of Dove chocolate.
Hoy invitamos a H y T para celebrar el cumpleaños de H. Durante muchos años H y E han mantenido la tradición de cenar juntos para celebrar el cumpleaños de cada una. Solían ir a restaurantes pero recientemente han preferido celebrar en casa. Este año E ofreció hacer una paella y H aceptó. Okay. Es verdad que aquí en Corvallis no es fácil conseguir el arroz correcto para paella, pero habíamos pedido varios elementos de una tienda online. La tienda, que se llama “La Tienda¨ esta ubicada en Carolina del Sur y los dueños son Americanos, no Españoles. Pero sí tienen un surtido interesante de comidas y utensilios de cocina procedente de España, incluyendo jamones Ibéricos que cuestan entre 100 y 200 dólares cada kilo. Afortunadamente, nuestra cocina is mas vegetariana que carnívora. Whew. Teníamos mas interés en arroz para paella, aceitunas rellenas de anchoas, y un tipo de bombones de higo que se llaman Rabitos Royale.
En nuestro cena de celebración empezamos con lomo y manchego (que sí son fáciles de comprar aquí) y continuó con paella y ensalada. Después había un poco de helado y al final los Rabitos. ¿A todos nos gustaron los Rabitos? Oh yeah.
Sidra espumosa para la homenajeada y vino para los demás.
H entre paella y bonbon
Martes, 16 de mayo
Estuvimos muy ocupados con varios recados y citas, pero también paramos unos momentos para disfrutar del muy buen tiempo. “Spring has sprung,” como se decía en tiempos antiguos. En esta época, nuestro jardín está lleno de iris y peonias.
¿Mencionamos citas? Citas dentales, por ejemplo? En una oficina dental que solía ofrecer cupcakes gratuitos a los pacientes, un costumbre que terminó cuando empezó la pandemia? Pues, hoy en la misma oficina E estaba encantada de encontrar una clara señal que la pandémia había terminado.
Miércoles, 17 de mayo
Por la mañana estuvimos ocupados preparando para ir de camping en las montañas Cascadas. Ibamos a pasar solo dos noches y debía ser fácil de preparar, pero resultó difícil. Siempre hay tantas cosas y decisiones. Salimos de Corvallis a la una and llegamos al Camping Trout Creek un poco después de las dos. Este camping–cuyo nombre significa ‘arroyo de trucha’–es un lugar que hemos pasado docenas de veces por la carretera sin pensar en pararnos. Parecia demasiado cerca de Corvallis con un clima no muy diferente. Pero en esta temporada nos pareció que podría ser un destino interesante para pasar un par de noches. Más arriba en las montañas haría frío con mucha nieve.
Acampamos al lado del Río Santiam del Sur en el sitio 13. Elegimos el numero 13–a pesar del riesgo de mala suerte–porque tenia su propia playa rocosa y una pequeña cascada estacional al otro lado de rio. Como es normal en esta temporada el río corría alto y rápido. También era ruidoso. E dice que hubiéramos dormido mejor con tapones para los oídos.
Jueves, 18 de mayo
Hoy nuestro proyecto fue una visita a los Lagos Gordon. Estos dos lagos pequeños se encuentran en un sitio bellísimo más arriba en el lado sur del cañon. Un lago está a 150 metros del otro y también está a quince metros más arriba. Hay un hermoso riachuelo que desciende del superior al inferior. Los lagos no están muy lejos de nuestro campamento,–no más de quince kilómetros en linea recta. Pero también están a 650 metros más arriba. Otra cosa es que había mucha nieve este año y no sabemos la condición del camino, que es nada mas que un camino forestal. Con todo eso, sabíamos que el proyecto no estaba asegurado de tener éxito. Sin embargo, con temperaturas en los 80’s (F) y mucho sol, fue fácil imaginar que fuera possible. Subimos a la camioneta y conducimos por la carretera hasta que encontramos Forest Road 2044. Allí giramos a la derecha y nos dirigimos hacia arriba.
El siguiente problema fue localizar el camino particular para Lagos Gordon. Después de seis kilómetros en Road 2044, lo encontramos y giramos otra vez a la derecha. Yes! Al mismo tiempo, también hemos notado algo más–pequeñas islas de nieve al lado del camino estrecho. Hmm. Pero estábamos viajando directamente en dirección de los lagos. ¡Adelante!
Pero no por mucho tiempo. Las pequeñas islas se hicieron cada vez más grandes.
Dejamos la camioneta y empezamos a andar
Estábamos pensando que los lagos podrían no estar demasiado lejos, pero lo estaban.
Después de caminar dos kilómetros por el camino cubierto de nieve, decidimos que seria más prudente dar la vuelta.
E odia no llegar a un destino. En este caso echa la culpa a la nieve. Primero la pisotea…
…y luego la patea. Nuestros estimados lectores comprenderán que M tiene cuidado de no interponerse entre E y sus objetivos.
Incluso sin ser pateada, la nieve en el camino está en peligro mortal. Se está derritiendo rápido. De regreso a la camioneta pasamos por este tramo, al que llamamos Calle de los Cuatro Ríos.
A media tarde estábamos de regreso en el campamento. Aquí E encuentra una manera de relajarse junta al río.
Viernes, 19 de mayo
Esta mañana nos despertó a las cinco y media un ruidoso arrendajo de Stellar justo afuera de la ventana de nuestra tienda. Los Stellars son pájaros vulgares pero bastante guapos.
(This photo courtesy of the internet. Our jay moved too fast for our photographer)
¿El pájaro nos inspiró a salir de nuestros cálidos sacos y comenzar un día nuevo a las cinco y media de la madrugada? No. Por fin nos levantamos a las siete y media, y a las nueve y media nos dirigimos a casa.
Sabado, 20 de mayo
No sabemos cómo sucedió, pero hoy nos encontramos comprando aún más plantas para la jardín. Ahora tenemos más trabajo para plantarlos. ¿No tenemos suficiente trabajo? Locura.
En cuanto a los espárragos, esto is lo que tenemos después de dos años y medio…
Domingo, 21 de mayo
El viernes pasado nuestra amiga J tuvo una cirugía de reemplazo de hombro. Está recuperando en casa. Tiene cuidadores que vienen en turnos para ayudarla durante los primeros días. A E le tocó un turno hoy y mañana le tocará otro. Afortunadamente J se está recuperando bien.
M plantó cuatro patatas y dos pimientos dulces. Estos y los espárragos son los únicos cultivos alimentarios que tendremos este año. Admiramos a los jardineros que producen alimentos saludables once meses al año, pero sabemos que no pertenecemos a ese grupo.
We had H and T over for dinner today to help celebrate H’s birthday. About a week ago E had offered to either take H out to a restaurant of her choice or to make a paella. Paella was chosen, so E has been preparing to produce one along with a few accompaniments. But to promise someone paella, you really should have paella rice, which is not easy to find in Corvallis. It’s easier to go on-line. Fortunately we had recently put in an order to La Tienda, a place in Williamsburg, South Carolina that specializes in imported Spanish food and cooking utensils. Being half vegetarian, we passed on their Ibérico style hams, of which they have a good selection and for which they charge between 50 and 100 dollars per pound. Instead, we got rice, anchovy stuffed olives, and a much too small box of eight Rabitos Royale. These last are bonbons made with figs and dark chocolate.
We started off with some locally procured lomo and manchego, continued on into the paella and salad, and then had a little ice cream before finishing with four of the bonbons, which turned out to be awfully good. Shoulda ordered more of those things.
There was sparkling cider for the honoree and wine for the other guests.
Here is H smiling, even before she had her bonbon.
Tuesday, May 16
We were busy with chores and appointments, but also managed to notice that the weather is warm and spring has sprung. The back yard is bursting with iris and peonies.
Did we mention appointments? As, for example, a dental appointment? At a dentist’s office the used to offer free cupcakes but stopped doing so when the pandemic started? Well, E was overjoyed to find this definitive marker that the pandemic is over!
Wednesday, May 17
We spent the morning packing up for a little camping trip into the Cascades. We left at about 1:00 and got up to Trout Creek campground just after 2:00. It’s a place we’ve passed by dozens of times without ever thinking to camp there. Too close to the Valley, with an altitude just 1,000 feet higher than our house in town. At this time of year we thought it should be good because spring would be well along there, unlike the higher places where the snow lingers into June.
We camped next to the South Santiam at campground site # 13, which–on the plus side–has its own rocky beach and a little seasonal waterfall just across the river. These days the river is running high and fast.
The minus side of site #13 was that the river was noisy; E wished she had brought earplugs for the nighttime.
Thursday, May 18
Our main project for the day was to see if we could get to Gordon Lakes, a charming spot up high on the south slope of the canyon. The two lakes are about 200 yards apart and the northernmost lake is maybe 50 feet higher than the southern one, which makes for a lovely tumbling stream that links the two, the outlet of one and the inlet of the other. The lakes weren’t far away from our campground, probably less that ten miles away as the crow flies. They were also 2,000 feet higher than our camp and we’d had a fairly heavy snow year. So yes, getting there was going to be an iffy proposition. But with the temperatures in the 80’s and lots of sunshine, it was easy to imagine we might make it. We drove up the highway to House Rock, turned off on Forest Road 2044, and headed steeply upward. We found the unsigned turn on the nameless road that leads to Gordon Lakes. But already we were seeing bits of snow in the shady spots–first little bits and then not so little bits.
Just because you can imagine a clear road to your destination doesn’t mean you’ll find it. We parked the truck here and decided to see if we could walk the rest of the way.
We were thinking that it might not be too far, but it was.
After walking about a mile and a half up the mostly snow covered road, we decided we had had enough. A disappointing result but not a disaster. It was nice up there and we managed to find a dry spot to sit down to lunch.
E hates not getting all the way to a destination. She seems to have found a couple of ways of expressing her feelings about the presence of so much snow. First she stomped it…
…and then she kicked it.
Even without being kicked, this snow is in trouble; it’s melting fast. At one point, about a mile from the truck, we found an almost clear area of road. We named it Four Rivers.
By mid-afternoon we were back in the campground. Here E finds a way to unwind by the river.
Friday, May 19
We were awakened at 5:30(!) by a noisy Stellar’s jay, who seemed to be just outside the window of our old “Hobbitat” model REI tent. The Stellars are considerably handsomer than the Western scrub-jays that we see in our yard, but their vulgar behavior seems similar. Despite the bird’s best efforts, we did not get up at that time. It was around 7:30 when we made a multifaceted breakfast of cafe mocha, instant oatmeal, yogurt, trail mix, orange juice, fruit and a Clif bar. After that, we started packing up.
Once packed, we started up the truck and headed back out to the highway. Before turning west toward home, we made a brief stop just across the road at the start of the Walton Ranch Interpretive Trail. That turned out to be an easy quarter mile zigzag up the north slope of the canyon. At the end of the trail there is a viewing platform from which you can get a look at the site of an old ranch on the south side of the river. The information at the viewing platform says that the ranch house was a popular stop in the 1890’s when the Santiam Wagon Road crossed through the area. The sign also says that “European-Americans first settled the area in the 1980’s.” We’re pretty sure one of those dates is wrong. The ranch house and barn are mostly gone and the area is now managed as elk habitat.
On our way back home, we had to pass through the town of Lebanon, Oregon, which is home to Hazella, a Scandinavian bakery that we had never visited before. We picked up a few treats for the weekend.
Saturday, May 20
We don’t know what possessed us, but somehow we found ourselves at Shonnard’s, buying more plants. Now we’ll have to find time to get them into the ground. As if we didn’t have enough to do harvesting our suddenly productive asparagus patch. When did M plant asparagus? It was so long ago we don’t remember. Probably about two years ago. And now suddenly here they are, We don’t have too many spears, but enough for us to notice that when they decide to pop up, it doesn’t take them long. We’d swear they grow several inches an hour. Keeps you on your toes.
Sunday, May 21
Our friend J had shoulder replacement surgery on Friday and is recovering at home. She has caregivers coming in shifts to watch over her for the first few days. E had a shift today and another tomorrow. So far J is doing well. M worked in the yard and planted four Yukon Red seed potatoes and two sweet peppers. As far food crops go, that will be it for this year. We admire gardeners who are able to produce great quantities of wholesome veggies ten months of the year, but we know that we are not they.
When we hike, we always like to have a small piece of chocolate and a little nip of something to finish off our lunch. You can imagine how stressed we were to discover that one of our two drink cups was badly cracked. We couldn’t just replace it from where we got it (Taco Time) because that source has switched to environmentally sound paper cups. Much as we applaud that change, it left us high and dry when it came to wee dram sized cups. What were we to do? We checked online and found that we could get either 125 cups for $2.55 (just over two cents per cup) or 2,500 cups for 27.99 (just over one cent per cup). Clearly, the large order would be a better deal. But what would we do with the 2,499 extra cups? How often do we go hiking with that many friends? Hmm. Fortunately, one of our local supermarkets has saved the day. E noticed that the store was giving away tiny samples of super expensive cheese and that each sample came in its own 1-oz. translucent plastic Solo cup! Whoopee. Now we have three good cups, the oldest one being slightly yellowed but still in good working order.
Old set on the left; new on the right.
Saturday, May 6
Lots of yard work today. E replanted a succulent that hadn’t been doing well and also worked to keep her Russian sage from being smothered by the weird, super prolific blue flowered plants, the ones that go crazy this time of year. Here are some of them trying–hopefully in vain–to strangle our red rhododendron.
Sunday, May 7
M went out and tried again to drive between Harlan, just south of Highway 20, and the Falls Creek fish hatchery, just north of Highway 34. He had tried it from north to south last time but came out in the wrong place. This time he tried going from south to north, but didn’t get anywhere at all because Falls Creek Road was closed just three and a half miles in. He found some consolation by driving up into the Alsea Falls area and discovering a new way to get from there to Dawson.
Dawson, by the way, is home to the old Hull-Oakes lumber mill. For a long time, Hull-Oakes was the last steam powered sawmill in the country. It’s not primarily steam powered anymore, but the mill continues in operation and has an old-timey feeling. The steam power system is still in place ready to start up again at a moment’s notice. (Or maybe a day or two’s notice, but you get the idea.) There’s a nice video about Hull-Oakes here. You can follow the process from log truck to log pond, to cutting bed, to lumber yard. Incoming logs are hand measured and nothing is computerized.
E took a long walk in our little forest close to home and later worked on re-reading The Lincoln Highway, which is up for discussion in her book club this month.
Monday, May 8
We went on a tour of an area managed by Greenbelt Land Trust, our local land protection organization. The tour took place on a protected area of four hundred and four acres along the Willamette River about twenty miles south of Corvallis. It’s called Harkens Lake and is the result of conservation easements purchased by GLT from the owners, one portion in 2011 and another, smaller one in 2017. Both sections are former agricultural land that is being restored with the aim of re-creating a natural riverside forest that includes backwaters and seasonal wetlands. GLT estimates that this will not be fully achieved for another 150 to 200 years, but they’ve got a start.
In this satellite photo the conservation area shows up as a large, roughly triangular shape in the middle of the picture. Near the bottom of the photo, where two rows of trees come together to make one point of the triangle, there is a gate that now blocks the road. There were about two dozen of us on the tour and we all parked our vehicles in a wide space just in front of that gate. We had a brief introduction to the project from our GLT tour host, who then introduced Jim Cassidy, an OSU instructor, farm manager and soil scientist, who had agreed to come along and give us some information about soil: soil in general, local soils in particular, and the changes in soil that result from transitioning agricultural land back to natural forest.
Then we started off, walking around the gate and heading northeast paralleling the river. The small light colored area on our left was the most recently acquired easement area and had been replanted with native species just three or four years ago. Our road veered left, away from the river. Soon we came to a restored area from the oldest easement area. The horizontal line in the center of the photo marks the border between the old and new sections. The plants and trees in the older part are darker green in the photo.
At several points on the walk, we stopped to get mini lectures on various soil related topics. The basic nature of Willamette Valley soils is that they were deposited in the valley by gigantic floods that occurred at the end of the last ice age, from 13,000 to 15,000 years ago. These floods were caused by the collapse of ice dams that were up to two miles high. When one of these collapsed due to warming temperatures, a lake the size of Lake Superior would suddenly be released and go rushing westward toward the Pacific Ocean, carving out some incredible geologic features along the way. The floods eventually came down the Columbia Gorge–creating the Gorge as they did so–and most of the water and debris went west out to sea. The floods were strong enough to carry massive boulders along with them and it is now possible to find large pieces of stone from Montana and British Columbia on the ocean floor fifty miles west of the current mouth of the Columbia River.
On their way to the Pacific Ocean, the floods passed the mouth of the Willamette at what is now the city of Portland. At this point a small portion of the flood waters spread south down into the Willamette valley. This small portion was enough to carry so much silt and gravel that when the last flood receded, the original landscape was covered with a hundred or more feet of new soil and the formerly rugged terrain was dead flat. So the first thing to know about Willamette Valley soil is that it all comes from somewhere else. “See this?” asks Jim, holding up a rock he just picked up from a ditch bank. “This is metamorphic rock and the nearest natural metamorphic formations are in British Columbia.”
The small red pin in the photo marks the spot where we stopped and watched as Jim dug down about ten inches into the soil and brought up a shovelful for us to examine. To examine it properly requires running it through your hands to feel the size of the granules and get a sense of the relative proportions of the basic soil components of sand, silt and clay. To get a really good idea, you need to put some in your mouth and feel it with your lips and tongue, as he demonstrated.
Jim is a wonderful scientist and teacher, but he also has another gig. Before he went to college, he was a bass player and founding member of the band Information Society, which had a string of hits in the nineties and which has continued–in various incarnations, all including Jim–to make music unto the present day. That’s Jim in the middle of the photo below.
Tuesday, May 9
Partly cloudy today with highs in the 60’s–very different from yesterday’s cold and damp.
Wednesday, May 10
Lots of garden chores these days, much of it involving unwanted grass or removing unwanted length of grass.
Thursday, May 11
Tertulia, exercise class, gardening, all that stuff. But also, we took E’s wedding ring to the jeweler’s to have it rebuilt: new half shank, restored mill points, and restored flower design to the extent possible. It may not be done in time for our anniversary, but that’s okay. This has needed doing for a long time. The ring belonged to M’s grandmother, Hazel, so it has sentimental value in addition to its good looks.
We got a take-out dinner from Kahlo Naser, the new Syrian restaurant. The food was delicious, plus we didn’t have to worry about their disorganized service and we could comfortably have a beer with dinner. Nice.
Friday, May 12
Ack, more gardening. The weather is getting much warmer. We work only in the mornings. It’s too hot in the afternoon. And the forecast for Sunday is 90. Yikes. Fortunately, we’re planning to be at the coast on Sunday; and the forecast there is for just the high seventies.
Saturday, May 13
With the continuing warm weather, we have to transition to summer mode. Part of that is getting the patio into shape. We took the cover off our big umbrella and raised it up to where it needs to be. The mechanism is stiff from injuries stemming from a fall last year, so it wasn’t all that easy, but we persevered, in spite of our resident hornet who makes her nest in the top of the umbrella post. E also uncovered and cleaned the patio table and chairs.
For lunch we went to visit our friend J, who recently suffered a broken shoulder from a fall of her own, which happened while she was dog walking. She’s having shoulder replacement surgery next Friday and is going to be one-armed for quite a while. We took her a deli lunch and sat with her in her back yard in the shade. She has two big old black locust trees that are just now leafing out. Beautiful to look up through. If we had some actual trees in our yard, we wouldn’t have to mess with our cranky umbrella.
Sunday, May 14, Mothers Day
In the morning we went off to meet A for a Mother’s Day brunch at Local Ocean over in Newport. As we neared the coast we realized that the weather was not getting any cooler. Au contraire, at 11:45 in the morning, it was 92! So much for forecasts. This is close to the all-time record high for Newport. It’s definitely warmer than either of us has ever experienced there.
But Local Ocean was comfortably cool. And the food was awesome as usual. E and A shared a big bowl of LO’s famous Brazilian seafood stew with the coconut milk base. M had ling cod fettuccine with andouille sausage slices and melted manchego. Ooof. We had fun talking about Ze Frank and his True Facts videos, which we had all just discovered. The videos are very funny and very informative, occasionally too informative, showing you more than you might want to know. If you are not familiar with Ze Frank’s work, you should become so immediately. But do NOT begin with his video about hippopotami. Try owls instead.
After lunch we went to Ona Beach and put our feet in the river to cool off a bit. Later in the day we met again for dinner at a brewpub in the town of Depot Bay. The bay itself covers only 6 acres and is said to be the smallest navigable bay in the world.
The boat docking scene from One Flew Over the Cuckoo’s Nest was filmed in Depot Bay.
After dinner, we took a walk to watch the sunset.
By the time we got back to Newport, it was dark and we had some trouble finding our hotel. Was that because we are old and easily confused? Well…yeah. But you know…at a certain point we realized that it wasn’t just dark, it was really quite dark. Was that because we had somehow been blindfolded by evil spirit pranksters? Well…no, it wasn’t that dark. But there was a problem: the power was out all along the seaside part of the city. So, once back in our room, we had the annoyance of no air conditioning for a couple of hours…
Monday, May 15
When we woke this morning and looked out our window, we found a different world: fog over the sea and no sun anywhere. The local temperature was fifty-five degrees. Now that’s exactly what we would have expected in Newport at this time of year. It made the previous day seem unreal, as if it had been a dream. Or maybe just a brief vision of the future.
In the morning M loaded his expedition gear into the truck. At 10:30 he departed on another trip to the wilds of northern Nevada. Three hundred miles later, he still hadn’t gotten out of Oregon. But that was all part of the plan. He spent the night in Lakeview, Oregon, where he had had the foresight to reserve a room.
E, meanwhile, had more important issues to attend to. She was having her annual birthday dinner with D, a friend and former colleague. She met D at their usual place, Dulce de Alma, where they could both order small portions of delicious things. But what to wear? The weather had turned quite warm, so E treated herself to a new spring blouse.
What do we think? Is it springy enough?
Wednesday, April 26
M left Lakeview at 8:30 or so, with the remains of the previous night’s Mexican take-out tucked into his backseat fridge. Unlike the Dulce de Alma in Corvallis, El Aguila Real in Lakeview specializes in huge portions of more or less edible things, so there was plenty left over. After an hour or two of driving, he was still in Oregon, but he had gotten as far as the Doherty Slide, one of his favorite places in these parts.
Oregon 140 is almost dead straight for many miles, but then comes to a one thousand foot high barrier. The road turns right and traverses up the face.
After another hour and a half on the road M was well into Nevada and ready to get off the pavement and find a place where he could stop and eat his lunch. On the map, there was a gravel route called Knotts Creek Road. It looked promising, although just what it promised was not clear. But down the road he went. Five or ten miles in he passed a very active cattle operation.
After that, the landscape got emptier. Eventually, he came to another ranch, this one not so active.
Windmill out of order.
Kitchen not up to modern standards. And anyway…
…the house is too small for the modern consumer lifestyle. But on the plus side: no noisy neighbors, zero maintenance yard, plenty of wire, and very small chance of having a tree fall on you.
Just a mile or two past the abandoned ranch, the road enters an area called Pearl Canyon. There M found a place to stop and heat up his chile verde.
There was a rushing stream down in that low spot.
Rushing this day…probably not so rushing a few weeks from now.
After lunch, instead of going back up Knotts Creek Road to the highway, he went farther into the boonies, turning first east and then north on Leonard Creek Road. This got him back to the highway, but at a point some 40 miles beyond where he’d left it.
Buoyed by this nifty maneuver, he decided to try a similar strategy to find a place to camp for the night. He drove a little farther east and decided to head down another gravel road, this one called Sod House Road. On the map, he could see that it connected to Sand Pass Road, which would take him into some likely camping areas.
As it happened, this was not a good idea. After driving for about an hour on a not very good road, M found that his Nevada atlas and his Nevada reality failed to sync up. Sod House Road did not connect to Sand Pass Road or to anything else. All he could do was to drive back the way he had come and start all over again, with not many hours of daylight left.
M ended up stopping for the night on a hillside, overlooking a very dry looking valley.
The sunset went on forever. The night was cold.
And what was E doing on this nice April Wednesday? She was off taking pictures of flowers, picking rhubarb from our garden, and making a pie!
Last week the fawn lilies were barely starting to unfold. Now here they are in full bloom.
E also found that there were still trillium flowers around, both newish–the white ones–and oldish–the pink ones. E wonders why people can’t turn pink and pretty when they get old.
We’re pretty sure that she intended to share both the photos and the pie with M…probably.
Thursday, April 27
E started the day at tertulia with J and R, after which she attended the Zoom BBB (Better Bones & Balance) class. In the afternoon she did Laughter Yoga, and for dinner went with H and T out to Gathering Together Farm. E and T had oven baked fish with broccoli rabe and garlic herb mashed potatoes, while H had fresh pasta. Was it good? It’s always good at GTF.
M started the day by cooking bacon and eggs on his hillside and listening to a couple of meadowlarks. Then it was time to go into town to get some gas and start the homeward leg of the journey. The plan was to explore the Sheldon National Wildlife Refuge with an eye toward spending the night somewhere therein. If that didn’t work out, he could always just go on back to Lakeview. What he discovered was that the reserve wasn’t exactly prepared for visitors. All the little roads to all the interesting places had suffered washouts over the winter and it was going to take time to repair them. There was no announcement about this and no one around to ask, so M had to find it out for himself by driving around and discovering the washouts one by one. That in itself was entertaining up to a point, but got old. Finally, though, he found his way to an actual place. It was called Gooch Spring.
Here’s a place where water seeps out of a hillside at Gooch Spring.
At some point someone figured out a way to get some of the seep to flow into a pipe and drip into a tank farther down the slope. By now the metal tank has taken on the colors of its surroundings.
M briefly considered camping at Gooch Spring, but there wasn’t much to look at once you’d finished with sagebrush and, at an altitude of 6,090 feet, it was likely to get pretty chilly overnight. M decided to head back.
The drive to the west provided another encounter with the Doherty Slide, this time going down the traverse instead of up. There are several YouTube videos of vehicles traversing the Slide. Here’s a link to one. The word “slide” in the name does not refer to cars or animals sliding over the edge and falling down into the valley. Instead, it probably refers to the large amount of eroded material found along the base of the ridge.
Friday, April 28
M returned home with a truck covered with dust both inside and out. Cleaning took hours, and even then the interior did not pass inspection. M got a piece of rhubarb pie anyway.
Saturday, April 29
It’s been warm for several days now–shorts weather–and flowers are blooming all over town.
Monday, May 1
Oops, it’s cold again. Time to put those shorts aside.
Tuesday, May 2
In the morning we went for a walk at the Finley Wildlife Refuge south of town. The pond on the Woodpecker Loop was as full as we’ve ever seen it. We noticed that the season has reached an important milestone: the poison oak is back! And boy is it healthy looking. One small consolation is that just when the poison oak leaves pop out, the wild irises come into bloom. They both seem to like the same conditions and are often seen close one another, though not usually this close…
Back at our house, a flicker has been coming around lately. He makes a racket by tapping on our metal chimney cover. Here he is at the feeder.
Wednesday, May 3
Lots of work in the garden today. E needed to repot her rosemary, which has been the centerpiece in her flower bed out by the front sidewalk. Last week she got a big new pot for it and today we made the change. Wasn’t easy.
In the afternoon we went for guided walk through a neighborhood that contains some of the city’s older homes. Most of houses featured on the tour were built in the period from 1890 to 1910. The oldest house, however, was the Biddle-Porter house, which was built circa 1856, making it one of earliest Corvallis homes still standing. Benjamin and Maria Biddle came to Corvallis around 1852 and had previously lived in Springfield, Illinois, where Biddle had been friends with Abraham Lincoln, a lawyer who also lived there. Apparently the friendship continued, as shown by the existence of letter from Lincoln to Biddle written in 1860 during Lincoln’s first presidential campaign.
The Biddles resided in the house until 1877. The house was then occupied by three different OSU professors before being sold to Jack Porter in 1925. It stayed in the Porter family until 2010. It is currently being restored by its preservationist owner.
Thursday, May 4
Tertulia today with J and R. Like us, they’ve been out looking at wild flowers. R has seen fairy slipper orchids (Calypso bulbosa) blooming at the Lewisburg saddle. After tertulia M worked on his drip irrigation network and pulled weeds. E did a one-hour exercise class, planted some candytuft in her old rosemary pot and then went off to the nail salon–all this well before lunch.
It’s rainy and cool these days, with nighttime temperatures in the low thirties and highs in the forties.
Tuesday, April 18
E went to her monthly book club meeting. They talked about The Fox and I: an uncommon friendship by Catherine Raven. E liked the book because of the fox, of course, but also because of the author’s knowledge of nature. For next month they’re reading The Lincoln Highway by Amor Towles.
Wednesday, April 19
Today we went into the Cascades for some snowshoeing. It seems late in the year for it, but it’s been cold this year. We went to a place called Lava Lakes, which is just two hours from home and sometimes has hardly any snow at all. But there was plenty today, with quite a bit more falling as we went along. It was nice: fresh snow on the trail and no one else around.
We wandered off the main trail and sat down for lunch…
…which included dessert. Note the crack in one of our cups. They’re from Taco Time but TT doesn’t have them any more. Will we never be able to replace this one?
It was only snowing lightly during lunch; on the way back to the trailhead there was a lot more.
Just before the end, E made an angel.
Thursday, April 20
Back down in the real world, E went walking with N from her book club. They started at the fairgrounds, walked around the base of Bald Hill (which has not been bald for at least 50 years), and then headed east. They did a little of the trail toward Fitton Green before turning back. E says that she got 12,000 steps. Yo.
Friday, April 21
Rain in the morning, easing off at around 10:30. That was about when we started a walk in the OSU forest, our goal being to check on the progress of the fawn lilies. It turns out that progress is slow.
We saw lots that were just getting ready to open…
…but only one that was starting to unfold.
Saturday, April 22
Much warmer weather today, with partly sunny skies and a high near seventy. In our yard, bed #1 is putting on something of a show: the flowering currants are in full bloom, and the dwarf irises have just popped out. The raggedy purple tulips have been out for a while; other tulips are still unfolding.
Sunday, April 23
The warm weather pulls us out into the yard. M is replacing a dying blueberry and rehabbing the area around it. E is dealing with grass incursions in her succulent bed in the back yard just outside our window. In the front she is expanding the range of her thyme. She has also been stocking the squirrel feeder with peanuts, mostly because she wants to keep the squirrels away from the bird feeder.
The feeder works pretty well. When the squirrel steps down onto the lower board, it pushes the roof board up, allowing access to the cupboard. Birds don’t weigh enough to make it work. It drives the bluejays crazy. They can see the nuts through the glass, but it’s really hard for them to get the top to open.
Also this week, some very sad news from Spain. E’s dear friend Margie passed away on Thursday. She took a big chunk of E’s heart with her, but we are grateful to have had a last visit with her this winter.
We’re thinking of going to stay overnight on the coast. We’d go over in the afternoon, stay the night, and then hike on the following day before heading home. For some reason, it seemed best to do it on Monday and Tuesday. Monday was supposed to be very rainy, but Tuesday was supposed to be only moderately rainy. That should work.
Monday, April 10
As predicted, it’s really rainy today. And…the forecast has changed. It now calls for lots of rain tomorrow also. Oh well, we’re committed now.
We stayed at the Adobe resort in Yachats. We ate dinner in their dining room, which sits on a low cliff just a few yards from where the waves are crashing against the nearest rocks. Lots of big windows give a panoramic view of the ocean, up and down the coast. Will those few yards of rock and earth eventually wear away and the Adobe dining room fall into the sea? Maybe. But maybe not for a while. The food was very good, but expensive. We paid more for dinner than for our room.
Tuesday, April 11
Woke up at 7:00 and it was pouring down rain. By the time we got breakfast the sun was out. Huh? It stayed mostly sunny all day. So much for forecasts.
Our hike was in the Sutton Recreation Area, about 40 minutes south of Yachats, almost to Florence. To get there we drove south down Highway 101. For most of the way the highway runs very near the rugged coast and the views are spectacular. But then, about ten miles north of the town of Florence the highway drifts southeast away from the shore and runs inland. On the satellite image below, Highways 101 is the prominent blue line that goes up and down through the right half of the picture. Our hike began at the end of Sutton Beach Road, the smaller road that runs up closer to the beach.
The land between the beach and the highway consists of ancient sand dunes that have been mostly–but not entirely–colonized by what is now a forest ecosystem.
The size of some of the trees shows that plants have been growing out of these dunes for a long time.
The hiking trail was a four and a half mile loop. The first part of the trail passed through dense vegetation along the banks of Sutton Creek. Then, at about the two and a half mile mark, the trail crossed into the mostly empty Sutton Creek Campground. We found ourselves a table and had a leisurely lunch. On the return leg the trail moved up to higher ground and crossed a large sandy area where the plant kingdom has not got much of a foothold. At least not yet. We were lucky with the weather and the whole length of the route was soft underfoot. A lovely hike.
Wednesday, April 12
E had a HEPAJ meeting today. They had lunch at a restaurant that everyone calls the Australian meat pie place. That name annoys E and before she went she called them to see if they had anything in the way of pies that weren’t meat filled. As it turned out, they did, and E enjoyed a nice vegetable korma pie.
Meanwhile, M took his truck in to the Nissan dealer to deal with a recall. At issue was a possibly malfunctioning parking pawl. A parking pawl is what prevents an automatic transmission vehicle from moving when you put it in Park. If the pawl does not engage properly, the car can just roll, roll, roll away, gently down the street. In the photo below the pawl is engaged. The driveshaft cannot rotate and thus the car’s wheels are not able to turn. As soon as a car is shifted out of Park, the pawl is pulled back and the shaft is free to turn. The part in the lower right corner is called the hand. Although not many people know this, there is actually a person inside your automatic transmission who uses a finger to move the pawl in and out. The work is stressful and it is not surprising that occasionally an intervention is required.
Thursay, April 13
Tertulia today with J and R, who have just returned from a tour around the Rhône region of France. They had a few days in Lyon, just a week or two after we did. They too had some troubles with disruptions due to protests over the issue of raising the retirement age in France from 62 to 64. Harumph.
E had two classes today–Laughter Yoga and Better Bones. M had no classes at all.
Friday, April 14
E needs a new wallet and wants it to be exactly like the old one. So off she went down to Eugene Leatherworks and ordered herself one. She’ll get the same color, size, shape and features as the old one, with a few little upgrades. It’s promised by August. Here’s the old one and the planned materials for its replacement.
:
E returned from Eugene in time for a meeting of the Lemon Meringue Pie Society. They met at A’s house, with E, H, T and L in attendance. The pie was delicious and a good time was had by all.
But the events of the day were not over. In the late afternoon a package arrived. Here’s what it contained–the newest member of our household.
Saturday, April 15
Nice day–mid fifties and lightly overcast. Also, chocolate croissants for breakfast! Then a hike in the OSU forest to check on the wildflowers. There were lots of trilliums around, but many were turning pink and drooping. The height of their season has passed. The fawn lily blossoms, on the other hand, have not quite arrived. We’ll need to check next week.
What we noticed most today were the yellow violets.
Sunday, April 16
M went out trucking in the rain today, messing around in the Coast Range, where there isn’t any snow. The plan was to go west on Hwy 20 to Burnt Woods, then south to Harlan, then farther south across the mountains to connect with the Falls Creek road and finally come out on Hwy 34 near the fish hatchery sign. It didn’t work out though. M came out onto 34 okay, but had drifted too far east to even come close to Falls Creek. Must try again sometime.
Harlan is more of a crossroads than a town, but the area is very pretty.
M’s route is up out of the valley into the mountains. The road goes on and on through a whole bunch of trees, which is somewhat monotonous. Also rainy.
Clear cuts make for a change of scenery.
And very occasionally, there’s a lake. M found this one high up in the middle of nowhere. Strange looking stubs in the water. Anyone know why are they’re shaped that way?
For our last few days in Spain we stayed with Lesley and Marciano at their house in Rivas. Lúa, Ke, and Buddy reside at the same address.
Lesley invited some of E’s old friends to lunch today, giving us a chance to see them one more time before we leave. The temperature was around 70, nice enough for a dinner outside. Lesley outdid herself with a multi-course banquet: fondue in a bread bowl, mushroom soup, Chinese vegetable salad, followed by the choice of salmon or cod in hollandaise. Then came two awesome desserts: brownies with a thick coconut topping–contributed by Margo–and Lesley’s fresh fruit pieces in port wine sauce over blueberry ice cream. Wow.
It was a shame that we only had half an hour to rush through this meal; we really should’ve planned better…Nah. Just kidding. We gave this meal the time it deserved–more than three hours.
Wondering about all those initials? Left to right: Paco, Margo, Marga, Lesley, Marciano and E. Photo by M.
Sunday March 26
We went to downtown Madrid today for some last minute details, including half a kilo of magical powder:
Monday March 27
Another nice day. We went for a walk through an old olive grove, and later on we grilled some halloumi cheese to help with the midday meal. Also, of course, we packed up the suitcases. We are really tired of packing.
Tuesday March 28
Marciano and Lesley got up early and got us to the airport by 4:00 AM so we could catch our 6:00 AM flight. Heroes both of them! By 8:30 we were in Amsterdam and by 10:30 we were on our way to Portland. The bad news was that our plane’s in-flight entertainment and wi-fi were both down. You can imagine the groans that greeted that announcement. In other areas the Delta/KLM service was wonderful, including the main meal, which was very tasty and healthy too.
We finally got back to our little house at around 4:00 PM, 21 hours door to door.
Wednesday March 29
When we arrived yesterday, Oregon seemed cold and damp; but the sun came out today, long enough to dry out the long grass in the back yard. M took the opportunity to break out the mower and go on the attack. Inside the house, both of us got back onto our computers as soon as we could. Besides being really tired of suitcases, we were super tired of small screens.
E took a walk and was happy to come across a new friend from the animal kingdom.
Thursday March 30
Cloudy today, but not raining. In the morning we worked on our taxes. In the afternoon we did some weeding and cleaning up outside. Jet lag is making us feel sluggish. We woke up at 3:00 AM wondering if it was time for breakfast.
Today marks the 4th wedding anniversary for the ANDEES. E sent them a gift of flowers, since an internet source said that flowers or fruit were the appropriate gift to signify the deeper blossoming and ripening of the relationship.
Friday March 31
Progress on the jet lag front: this morning we didn’t wake up till 4:00 AM. In the afternoon we took a forest walk and saw lots of Trillium and a few tiny yellow violets. Also we saw that the Indian plum is leafing out. It’s always the first. When we got home, we took a closer look at our two Indian plums, and sure enough, they have new leaves too–and blossoms.
We are reminded once again that spring starts early here but then seems to proceed very slowly. Besides the not very showy Indian plum blossoms, we have a few nice hyacinths and some long rows of daffodils, but these all look a little forlorn since so much else is just barely getting started and there’s a lot of brown around. It doesn’t help that the weather has turned dark and rainy and is predicted to stay that way for the next week or so. Of course there are buds everywhere and new red leaves have appeared on the roses. If we look closely we can see that the flowering currant is on the verge of flowering and that the forsythias are about to turn yellow.
Saturday April 1
It’s nice to be home of course. It’s comfortable and there’s an easing of tension. Certainly there is tension involved in traveling, especially when you’re older. But we kind of got used to it and now we miss it–at least a little. Today we were trying to figure out something about our finances and had to go over our credit card transactions for the last couple of months. It was so exciting to see all the transactions from the trip. Look, there’s the Senator Hotel. Remember that? And what was the Hungry Grill? Must have been in an airport. What was the 62 dollars at Puerta del Sol? Was it the purse? Remember the purse quest? Etc.
Our Visa cards are issued by our credit union. We used them a lot, but we were always a little nervous because they didn’t always work. E ended up calling the credit union twice to try and get them working again. This helped some but did not solve the problem completely. On our unexpected descent into the Lyon subway system, for example, we found that the ticket machines didn’t like our cards. The machines took cash, so it wasn’t a serious problem, but it was disconcerting. Has anyone else experienced such issues with credit cards in Europe?
One thing that worked well was Apple Pay/Apple Card. It was especially handy when used in combination with the Trainline app on the iPhone. Trainline makes it easy to arrange train travel in Europe. You just enter where you’re traveling from, where you want to go, and the date you want to travel. You then push a button and it gives you all the different train types along with all the possible departure and arrival times and all the prices. You choose what you want and then pay for the tickets by choosing Apple Pay and pressing one button on the phone. Then you’re done. Trainline sends you an e-ticket that you can show to the conductor when the time comes.
Of course Trainline is not that easy the first time you use it, because at that point you have to input all your basic information: name, address, email, age, passport number for everyone you are buying a ticket for. You can also enter any discounts you may qualify for. In our case, we got a Dorada (golden) card from the Spanish rail system, which provided a 40% senior discount on long distance tickets. Other EU countries honor the Spanish discount and Trainline remembers it all. Using Trainline costs $5.00 per ticket, but it’s worth it. (It should be noted that Trainline is not idiot proof, as M demonstrated on our trip to Granada, but we won’t go into that.)
Sunday April 2
Damp, gray, calm. There’s a bit more yellow on the forsythias.